Cheesy Bacon Breakfast Bread
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3/4 lb bacon
1/2 cup chopped onion 2 (16 1/3 ounce) cans buttermilk biscuits 1/2 cup shredded cheddar cheese 1/2 cup chopped green pepper 3 Tbsp Glorious Garlic Seasoning or Cheesy Bacon Ranch 1/4 to 1/2 cup butter Cook bacon until crisp. Drain and crumble. Sauté onions and peppers until tender. Cut each biscuit in half and place in bowl. Mix in peppers, onions, bacon, Glorious Garlic or Cheesy Bacon Ranch, cheese and butter. Baking Option 1: Line Dutch oven with aluminum foil. Place everything in Dutch oven. Bake at 350 for 35 minutes or until done. Serve warm. Baking Option 2 : Place in a greased tube pan. Bake at 350 for 28-32 minutes or until golden brown and no longer doughy in center. Cool in pan 10 minutes. Turn upside down onto serving plate; pull apart to serve. Serve warm. |
Cheesy Bacon Ranch Dip or Cheesy Bacon Ranch Seasoning Mix
This Cheesy Bacon Ranch Dip tastes as good as it sounds! This mix is a kids’ first choice, but definitely a party pleaser for any age.
Add into mashed potatoes, noodles or hamburger meat. Cheesy Bacon Ranch Mix is great sprinkled on chicken, French fries, pork chops, steaks, or make a crowd pleasing cheese-ball.
No MSG, No Sugar Added, No Gluten, Non-GMO
BLT Seasoning Mix or BLT Dip Mix
BLT Seasoning Mix or BLT Dip Mix is our customers favorite dip! Layered flavors of cheese, bacon, tomato then a hint of garlic. Add into hamburgers, Mac & Cheese & potatoes. Great sprinkled on steaks, pork chops and chicken. Makes a Flavorful Cheese ball or warm crab or shredded chicken dip!
No MSG, No Sugar Added, No Gluten, Non-GMO
Glorious Garlic Seasoning or Glorious Garlic Dip Mix
All Natural, No MSG, No Cholesterol, No Trans Fat, No Sugar Added, No Salt Added, No Gluten, No Preservatives, Non-GMO
Garlic & Herb Beer Bread Mix and Garlic and Herb Muffin Mix
Garlic & Herb Beer Bread- Just add a beer or soda, mix and bake!
GARLIC & HERB BEER BREAD: Preheat oven to 350. Grease a 9x5 loaf pan. Pour bread mix into a bowl. Add one 12 ounce beer or white soda to bowl. Stir for 20-30 seconds. DO NOT over mix, batter will be lumpy. Pour batter into greased pan. Pour 3 Tablespoons of melted butter on top if desired. Bake 50-55 minutes until loaf is golden brown or toothpick comes out clean. Cool completely, and serve.
GARLIC CHEDDAR BISCUITS: Preheat oven to 400°. Combine Garlic & HerbBeer Bread Mix, 1-2 Tbsp. Glorious Garlic, ½ cup (1 stick) softened butter, 1 cup milk, 1 cup shredded Cheddar cheese and stir until dough forms. Drop dough by large spoonfuls onto ungreased baking sheets. Bake for 12-14 minutes or until lightly browned. Brush tops of hot biscuits with 2-3 Tbsp. melted butter. Serve warm.
HUSH PUPPIES: Preheat fryer to 350. Pour bread mix into a bowl. Add one 12 ounce beer or white soda to bowl. Optional add chopped onion, jalapeño, or green peppers. Stir for 20-30 seconds. DO NOT over mix, batter will be lumpy. Line a plate with paper towels. Drop small spoonfuls of batter into the hot oil without crowding. Fry in batches 2 minutes on each side or until golden brown. Drain on paper towels and serve immediately.
