Citrus Dill Pan Fried Walleye
Recipe:
Combine 1/2+/- package Citrus Dill Seasoning, 1/2 cup flour, 1/2 tsp. salt.
Wet fish fillets with water and roll in Seasoning mixture.
Add 3+ Tbsp. of oil to skillet.
Fry fillets on medium heat (approximately 4 minutes each side) or until fish flakes easily with a fork.
Combine 1/2+/- package Citrus Dill Seasoning, 1/2 cup flour, 1/2 tsp. salt.
Wet fish fillets with water and roll in Seasoning mixture.
Add 3+ Tbsp. of oil to skillet.
Fry fillets on medium heat (approximately 4 minutes each side) or until fish flakes easily with a fork.