Greek Onion Seasoning Mix or Greek Onion Dip Mix

$4.50

Greek Onion Seasoning Mix or Greek Onion Dip Mix increases the flavors of your cucumber sandwiches, pasta salads, oven roasted vegetables or make a tzatziki or tartar sauce. Sprinkle on fish, chicken, tenderloin, steaks, eggs or pork. Just a few ingredients and you have simple seasoned crackers or pretzels. Make an warm cheesy crab or chicken dip too!

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No MSG, No Cholesterol, No Trans Fat, No Salt Added, No Gluten, No Preservatives, Non-GMO

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Sampling of Recipes that are on the back of Greek Onion Seasoning and Greek Onion Dip Mix packages:

GREEK ONION DIP MIX: 1 package Greek Onion Seasoning, 1 1/3 cup sour cream (or Buttermilk) 2/3 cup Mayonnaise (NOT Salad Dressing) Mix and Chill 2-4 hours or overnight.

GREEK ONION CHEESE BALL MIX: Combine 1 package of Greek Onion Seasoning with 2 (8 ounce) packages cream cheese, form into a ball, coat with crushed crackers or nuts, and refrigerate until hardened.

GREEK ONION GOURMET BURGERS: In a bowl, sprinkle Greek Onion Seasoning to taste over hamburger meat and mix well. Cover bowl and place in a refrigerator for at least two hours. Form into patties and cook.

GREEK ONION WARM CHEESE DIP/FONDUE: Blend 1 package of Greek Onion Seasoning with 2 (8 ounce) packages cream cheese and 4+ Tbsp of milk to thin. Microwave for 45 seconds, stir, then heat an additional 30-60 seconds, or until hot.

GREEK ONION SEASONING: Sprinkle on Hamburgers, Chicken, Roasts, Steaks, Popcorn, Pork Chops, Fish, French Fries, Eggs, Veggies, Potatoes, Soup, Pretzels, Nuts, Rice and Pasta.

GOURMET FLAVORING: Add to taste to your Cream Cheese, Mayo, Butter, Oils, Marinades, Breads and Cottage Cheese.

GREEK ONION BAKED FISH: Preheat oven to 350. Wet fish fillets with water and roll in Seasoning. Place on greased cookie sheet or pan, drizzle with butter (and optional white wine) Bake until fish flakes easy with a fork.

SEASONED PRETZELS: In a large Zipper bag mix 3/4 cup oil and 1 package Seasoning. Add 1 pound of pretzels and mix until pretzels are completely coated. Pour the pretzels onto 2 cookie sheets. Bake at 250° for 10-15 minutes or until golden brown, stir occasionally. Cool completely and store in an airtight container. 

PAN FRIED FISH: Combine 1/2+/- package Seasoning, 1/2 cup flour, and optional 1/2 tsp. salt. Wet fish fillets with water and roll in seasoning mixture. Add 3+ Tbsp. of oil to skillet. Fry fillets on medium heat (approximately 4 minutes each side) or until fish flakes easily with a fork.

Grilled Trout with Greek Onion

​Lightly coat trout with olive oil. Sprinkle Greek Onion Seasoning on both sides of fish. Grill on both sides until trout flakes easily with a fork.


You can use salmon, swordfish, cod, tillapia, halibut, and tuna 

More recipes and instructional video available  at http://www.wildthingsshow.com/

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Greek Onion Bluegills with White Wine and Butter

This was the easiest recipe to prepare and so tasty!
Directions:
1. Freeze your tail off on the ice to get the bluegills, and then drink coffee to warm up while you have your sweet husband cleaned them.
2. Lightly greased a pan with edges, and placed a layer of bluegills* inside.
3. Melt 1/3 cup butter and mixed it with 1/3 cup of white wine, and poured it over the fish. Sprinkle with Greek Onion Seasoning 
4. Bake at 350 degrees until they flake easily with a fork.
*Also good with cod, walleye, salmon, perch and more.

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Deviled Greek Onion Eggs

1/2 packet Greek Onion
2 cups mayo
2 dozen eggs
1 Tablespoon mustard
  
Combine Greek Onion Seasoning and mayo. Chill mixture for at least 4 hours. Boil 2 dozen eggs and let cool. Peel the eggs and cut in 1/2. Remove yolk and blend the yolk in with the Greek Onion Mixture. Refill the eggs with the completed mixture. Sprinkle with parsley flakes or paprika powder.

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Greek Onion Vegetable Dip or Chip Dip

Combine 1 package of Greek Onion
1-1/3 cup sour cream (or buttermilk)
2/3 cup Mayonnaise (NOT salad dressing)
Mix and Chill 2 -4 hours or overnight

Serve with fresh veggies, crackers or chips. ENJOY!!!

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Greek Onion Seasoned Oyster Crackers

Easy Greek Onion Cheese Ball

Mix 1 package of ​Greek Onion Dip Mix with 16 oz. cream cheese
Refrigerate until hardened. Form into a ball and coat with crushed crackers, cheese or nuts.

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Mary Jo's Seasoned Cheese Curds

1 pound of cheese curds
1-3 tablespoons of  Greek Onion Seasoning.
Add seasoning to taste to bag of cheese curds, and shake until evenly coated.

Mustard Horseradish, Citrus Dill, Glorious Garlic, Grandma's Garden and Parmesan Pesto are fabulous. For spicy cheese curds try adding Mango Chipotle or Habanero

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Greek Onion Beer Dip (video above)

In a medium bowl, combine 2 (8 ounce) packages softened cream cheese, and 1/2 package of Greek Onion Seasoning. Stir in 2 cups shredded Cheddar cheese, and then 1/3 cup beer. Cover bowl, and refrigerate for at least 3 hours, or overnight if possible.

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Honey Greek Onion Chicken

Easiest honey citrus dill or Greek Onion chicken recipe ever!
Spread a thin layer of honey over chicken, sprinkle it
with Citrus Dill Seasoning or Greek Onion Seasoning and bake until done. 

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Greek Onion Olive Oil

Heat your olive oil of in a saucepan on low. Add your Greek Onion, Citrus Dill, Parmesan Pesto, or Glorious Garlic seasoning to taste
and let it steep. Cool, strain and store in an airtight container.  If the ingredients in the olive oil start to show any signs of spoilage, discard the rest of the oil immediately.

Dip your artisan bread or add flavor to: shrimp or chicken stir-fry, pasta, vegetables, baked potatoes, popcorn, roasted fish, grilled pork chops and more!

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Pan Fried Seasoned Fish

1/2+/- package ​Greek Onion, Citrus Dill, Grandma’s Garden or Glorious Garlic Seasoning
1/2 cup flour
1/2 tsp. salt (Optional)

Wet fish fillets with water and roll in Seasoning Mixture. Add 3+ Tbsp. of oil to skillet. Fry fillets on medium heat (approximately 4 minutes each side) or until fish flakes easily with a fork.

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Loaded Hasselback Baked Potato

Large potatoes, baked 
Sliced ham
Cooked bacon slices 
Cheese slices
Butter 
Starla’s Seasoning Mix– Greek Onion, Glorious Garlic, Peppercorn Ranch, Citrus Dill, Parmesan Pesto, Grandma's Garden, Nacho Mama

-Slice baked potatoes without cutting all the way through the bottom. 
-Between the cuts, stuff a slice of cheese, bacon and ham.
-Add small dabs of seasoned butter on top of each of the slices. -Salt & pepper to taste. 
-Wrap potato in double layer of tin foil lightly sprayed with cooking spray.
-Place on a hot BBQ for 20+ minutes or until potato is hot and cheese, ham & bacon have melted together. 
-Top with sour cream, green onions, more bacon. 

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 Greek Onion Seasoned Pretzels

In a large Zipper bag mix 3/4 cup oil and 1 package Greek Onion Seasoning. Add 1 pound of pretzels and mix until pretzels are completely coated. Pour the pretzels onto 2 cookie sheets. Bake at 250° for 10-15 minutes or until golden brown, stir occasionally. Cool completely and store in an airtight container. 

*Make spicy pretzels by adding a package of Habanero!

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Creamy Avocado Dressing

Star Wars Cheese Ball

The Star Wars Storm Trooper Cheese ball I made for my brother's birthday party. It was easier than I thought it would be to do!
Directions: I mixed two 8 oz. bricks of cream cheese with one package of Greek Onion, Glorious Garlic or Citrus Dill Seasoning and placed it in cling wrap so I could shape it without touching it. I finely grated some mozzarella, and covered the outside of the Trooper in the cheese. I sliced a few olives to accent the head, and I was done.

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Chicken Cheese Ball

Super easy and cute chicky cheese ball. 

Place one 8 ounce brick of cream cheese with 1/2 package of Starla's Seasoning into a plastic bag. Mix in bag until well blended. Roll cheese ball into shredded cheese until evenly coated. Add an almond for a beak, raisins for eyes and red peppers for the comb.

Chicken cheese ball makes a cute addition to any Springy party.

See video below for how I made mine:

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Grandma’s Chicken and Rice

1 packet Grandma’s Garden Seasoning or Citrus Dill Seasoning
1½ cups uncooked long  rice
4 chicken breasts
1 can cream of chicken  soup or cream of mushroom soup
2 cups water
1/2 cup chopped onions

Grease 16”x 11” baking dish. Cover bottom of baking dish with uncooked rice and onions. Place chicken on top of rice. Pour soup and
water over chicken. Sprinkle Grandma’s Garden or Citrus Dill Seasoning generously over chicken. Cover baking  dish tightly with aluminum foil. Bake at 375° for 1½ hours. DO NOT OPEN the foil, or the rice will burn.

Jody’s Tortilla Roll Ups

1/2 packet of your choice seasoning (Grandma’s Garden, Citrus Dill, BLT, Glorious Garlic, Parmesan Pesto)
1 8 oz. package cream  cheese, softened
1/4 cup real mayonnaise
1 package tortilla shells
Shredded cheese
Meat (ham, turkey, corned  beef, pastrami, etc.)
Black olives, diced (optional)
Onion, diced (optional)
Mix together cream cheese, mayonnaise and Dip Mix.
Spread mixture onto tortilla shells. Cover with your choice of meat topping, shredded cheese, onions  and black olives and roll. Refrigerate until firmly set, overnight is best. Slice into pinwheels. Serve.

Salad Dressing

Your Favorite Dip Mix
1 cup sour cream
1 cup mayonnaise (Do not use salad dressing such as Miracle Whip®, use real mayonnaise.)
Milk
Combine 1 packet of dip mix with 1 cup mayonnaise and 1 cup sour cream. Thin with milk to desired consistency. Mix well and chill overnight. Shake or stir before serving. You may use low fat or nonfat products with this mix, but your results may vary.

CItrus Dill Cottage Cheese

2 tbsp. Citrus Dill Seasoning
16 oz Cottage cheese.
Mix Citrus Dill Mix into cottage cheese until well blended.  You can add more mix if you want a stronger
flavor.

Cucumber Citrus Dill Salad

1 package Citrus Dill Seasoning
1 cup real mayonnaise 
1 cup sour cream
3 large cucumbers, peeled &  sliced
8 oz. bag matchstick carrots
1/4 - 1/2 cup chopped red  onion
  
Stir together desired amount of dip with all vegetables no more  than 2 hours before serving; refrigerate until ready to serve.

Citrus Dill Butter

Add Citrus Dill Seasoning into your butter for a terrific flavor on your vegetables, bread, or pasta.

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Dip Mixes and Seasonings are 4.00 per package or SPECIAL-Buy 5 dips get the 6th Free.
Just tell me which dip you would like as your Free one in the "Note to Seller" at checkout,
​and I'll include it in your order.

CLICK HERE to Order Citrus Dill Seasoning and Citrus Dill Dip Mix

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